the Restaurant Galazia Hytra of the Summer Senses Luxury Resort will open its doors on June 1 to offer unique Cycladic flavors to residents and summer visitors of the island of paros.
Set in an idyllic spot, inside the five-star resort, Galazia Hytra is considered ideal for dining overlooking Piso Livadi and the endless Aegean Sea.
Its cuisine is inspired by the starred restaurant “Hytra” in Athens and promises an array of Cycladic flavors and ingredients.
“Since its establishment in 2019, Galazia Hytra has marked the gastronomic scene of Paros and has won many loyal friends who visit the restaurant again and again,” said the management of the complex.
Modern dishes combine simplicity with high-level techniques and Greek tradition with new gastronomic influences.
“This year, the creative cuisine of Galazia Hytra offers new recipes with fresh ingredients and unexpected twists that will satisfy even the most discerning palate,” the ad reads.
The wine list of the Greek and international vineyard restaurant offers unique wines to accompany dinner, as well as suggestions for refreshing cocktails.
The minimal architecture of Galazia Hytra with discreet touches of luxury but also the meticulous details emphasizing the Cycladic landscape are a reference to the modern “tableware” initiate visitors as soon as they arrive to unique tasty experiences.
Summer Senses Luxury Resort is a member of Small Luxury Hotels of the World and Condé Nast Johansens. It offers its guests the possibility of choosing between deluxe rooms or suites with private pools; relax by the large swimming pools and enjoy their aperitif and the beautiful landscape of the Cyclades.
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